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🥐 Croissants & Viennoiseries
Classic Butter Croissant – £2.80
Flaky, golden croissant made with French cultured butter.
Ingredients: Flour, butter, milk, yeast, sugar, salt.
Filled with almond cream and topped with toasted almonds.
Ingredients: Flour, butter, milk, almonds, eggs, sugar, yeast. 
Gluten-Free Available (+£0.50)
Delicate pastry with raspberry compote and vanilla glaze.
Ingredients: Flour, butter, raspberries, cream cheese, sugar, vanilla.
🍰 Elegant Desserts
Vanilla Bean Cheesecake – £4.50
Creamy cheesecake on a buttery biscuit base.
Ingredients: Cream cheese, vanilla, eggs, sugar, butter, flour. Gluten-Free Option Available.
Dense and fudgy with chunks of Belgian chocolate.
Ingredients: Cocoa, butter, flour, eggs, sugar, dark chocolate.
Zesty lemon filling in a crisp, buttery tart shell.
Ingredients: Lemon, eggs, sugar, butter, flour, cream.
🍩 Pastries & Baked Treats
Cinnamon Roll – £4.50
Soft, swirled dough with cinnamon sugar and vanilla icing.
Ingredients: Flour, sugar, butter, cinnamon, milk, yeast.
Classic English scone with raisins, served with strawberry jam and Devon clotted cream. Ingredients: Flour, butter, raisins, cream, sugar.
Moist banana bread with a hint of spice.
Ingredients: Banana, flour, butter, eggs, cinnamon, sugar.
🌸 Seasonal Specials
Strawberry Shortcake Tart – £4.80
Shortbread base with fresh cream and glazed strawberries.
Ingredients: Strawberries, cream, butter, sugar, flour.
Light sponge infused with lemon zest and elderflower syrup.
Ingredients: Flour, lemon zest, elderflower, sugar, eggs.
Crispy meringue nests with whipped cream & seasonal fruit.
Ingredients: Egg whites, sugar, cream, fruit.
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